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British restaurants are not for vegetarians
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Travel Articles >> Locations >> Europe >> Great Britain
Several biggest British restaurant networks are accused that they are not able to provide to their visitors the information on expiry date and on place of manufacturing of products used for dishes. As to the data of Ethical Consumer magazine in smaller establishments such a problem arises less frequently.

Restaurants are rated using the criteria of organic, natural products presence, of products quality, of vegetarian choice. It appeared that a lot of restaurant owners declare wholesome ingredients only, but are not aware of manufacturing place. Some of these put in menu one or two ecological dishes leaving the rest of it to be fast food. Such are for instance restaurants Gourmet Burger Kitchen, Wetherspoons and Pitchers & Piano.

Based on investigation results Loch Fyne is qualified as the most honest establishment as to Guardian. In spite of fact that vegetarians do not comprise the majority of public catering, according to analysts, it can not be ignored that their rights are infringed.
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Article Submitted On: December 19, 2007
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